Ease into the week with bold Asian flavours, refined comfort dishes, and signature creations — now with 30% off our a la carte food creations every Monday and Tuesday
Why wait for the weekend to treat yourself? Every Monday and Tuesday, Eden Restaurant invites you to enjoy 30% off a la carte food menu — the perfect reason to gather over a memorable meal in the heart of Orchard Road.
Start with sharing favourites such as Chicken Satay with ketupat, fresh cucumber, red onion and peanuts, or the indulgent Baked Camembert with black truffle Chinese olives, pine nuts and sourdough toast. For something fresh and unexpected, the Nyonya Burrata Caprese brings together assam-marinated cherry tomatoes, crispy okra, white balsamic and sourdough toast.
For mains, explore signatures like Eden Style Laksa, served with king prawn, Hokkaido scallop and diamond clam, or the comforting Corn-Fed Chicken Risotto, inspired by chicken rice and finished with sous vide chicken and ginger chilli vinaigrette. Meat lovers can savour the Cantonese Honey Char Siew Iberico Pork Collar, Aromatic Lemongrass Grilled Australian Lamb Rack, or the rich Rendang Australian Wagyu Beef Cheeks, slow-cooked for eight hours and served with coconut sambal and butter mashed potato.
End on a sweet note with desserts such as Chendol Crème Brûlée, Peanut Ang Ku Kueh, or Tiramisu with gula melaka and Hainanese black coffee liquor mix.
Tables are limited — reserve now and give yourself something delicious to look forward to.

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