Celebrate Singapore’s 61st birthday with a memorable National Day dining experience in Singapore at Eden Restaurant, Pullman Singapore Orchard’s lush glasshouse restaurant in the heart of Orchard Road.
Available from 1 to 31 August 2026, Reimagined National Day Flavours invites guests to rediscover well-loved Singapore classics through a refined, modern lens. Curated by Executive Chef Eric Seow, the menu brings together familiar local flavours, premium ingredients and contemporary presentation — all within Eden’s light-filled, botanical-inspired glasshouse setting.
Highlights include Eden Dried Bak Kut Teh with slow-braised pork ribs, garlic confit Béarnaise and crispy cuttlefish; Crispy Singapore Chilli Crab Kataifi with blue swimmer crabmeat, golden kataifi pastry and ikura; Assam Nyonya Fish with baked monkfish cheeks in a vibrant tamarind-assam gravy; and Wagyu Beef Rendang Parmentier layered with buttery potato mousseline and toasted coconut.
Whether you are planning a stylish National Day lunch on Orchard Road or an intimate National Day dinner in Singapore, Eden Restaurant offers a distinctive way to gather, savour and celebrate SG61.

Why pay more later? Book early and save up to 30%. The early bird doesn’t just catch the worm — it catches the best stay at the best price. Unlock up to 30% off your room rate simply by planning ahead with our...
Discover
Are you ready to take your concert experience to the next level? Buckle up and get ready for the ride of a lifetime with our exhilarating “Ready. Set. Showtime!” concert room package, designed to make your stay in...
Discover
Reimagined Asian Donburi: A Refined 3-Course Lunch Experience This July, elevate your midday dining with a sophisticated twist on a comforting classic. Eden Restaurant invites you to experience our Reimagined...
Discover